Sour-Milk Pancakes

Sour-Milk Pancakes

 

Ingredients:

1 1/4 cups of sour milk

2 eggs

2 tablespoons vegetable oil

1 1/4 cups flour

1/4 teaspoon salt

1 teaspoon baking powder

1 teaspoon sugar

1/2 cup blueberries or raisins

grease for cooking

 

Method:

  1. Beat together the eggs, sour milk, and vegetable oil in a large bowl.
  2. Sift the flour, salt, baking powder and sugar in the bowl.  Fold thoroughly into the liquid and stir until a smooth batter forms.
  3. Heat a well-greased griddle.  Pour several 1/2-cups of batter in rounds to cook.  This recipe makes about 12 pancakes.
  4. Add the berries or raisins while the batter is soft.  Press into shape with a spatula.  Turn half-way through cooking to evenly brown both sides.
  5. Serve with butter, maple syrup, or apple sauce!

 

 

 

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s